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Cooking the Books

Cooking the Books

This Program is in person. Registration is required.

Alison Roman is a writer, chef, and food phenomenon. She has authored 3 New York Times bestselling cookbooks, maintains a popular Instagram account, a YouTube channel, and a monthly newsletter. Select one of Alison’s recipes, create the dish as written (no substitutions) and be ready to discuss and share with others when we meet.  Limited to 20 participants.   Priority given to USR cardholders. 

This Program is Full. Email Debby to be added to the waitlist.

 

Date:
Wednesday, May 22, 2024
Time:
7:00pm - 8:00pm
Location:
Upper Saddle River - Powers Room
Categories:
  Adult Program  

Event Organizer

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Upper Saddle River Library